Marco Polo holds tapas night to open Sabores de España

Olives and manchego cheese

Where 2 of Cebu’s pre-eminent food writers head to, there you follow. In last night’s Sabores de España opening at the lobby lounge of Marco Polo Plaza Cebu, it was the station that held Manchego cheese. I’d return with Manchego cheese in my luggage, culinary writer Aissa dela Cruz told our group of bloggers and…

Have a Spanish fiesta in Marco Polo with Sabores de España

Discover Spain in the most delicious way possible by joining Sabores de España in Marco Polo Plaza Cebu from September 14 to 16. On these days, Gema Pido, Cebu’s authority on Spanish cuisine, will lead the hotel’s team of culinary experts in preparing a delectable spread of Spanish dishes. This culinary delight will feature Spanish…

Sabores de España celebrates Spanish influence on local cuisine

Meringue

Marco Polo Plaza Cebu‘s popular culinary event “Sabores de España, Viva Madrid!” returns with a smorgasbord of Spanish flavors that Cebuanos have come to love. Spanish tapas or appetizers like the croquetas de bacalao, croquetas de jamon, almendras picantes or spicy almonds, soups like sopa de mariscos and sopa gallega, main dishes like robo de…

Tapas, paella, delicious Spanish dishes on the menu in Sabores de España at Cafe Marco

Marco Polo also served paella during the event.

The Cafe Marco buffet at five-star hotel Marco Polo Plaza Cebu will feature a section devoted to tapas and carry Spanish recipes on top of its usual international spread of dishes until April 30. Marco Polo’s “Sabores de España, Viva Madrid!” is in support of the Madrid Fusion event that is currently ongoing in Manila,…