Michelin-starred chef Jason Atherton opens newest resto The Pig & Palm in Cebu

Coconut rice pudding, coconut ice cream, mango

Michelin-starred British chef Jason Atherton adds a gourmet touch to Cebu’s dining scene with the opening of The Pig & Palm, his first in the Philippines and the 16th in his highly-acclaimed restaurant group The Social Company. Opened just last week, the Pig & Palm celebrates Cebu’s reputation as a destination for pork. The restaurant…