Tag: Chef Mattia Stroppa

Jpark Coral Seafood Platter

Coral Seaside at Jpark serves freshest seafood, Mediterranean cuisine

The freshest crabs, lobsters, and fish sourced mainly from local fishers served along the coastline as the sun dips below the horizon and lights up the sky make up the luscious seafood dining experience that is the Coral Seaside Restaurant of Jpark Island Resort and Waterpark in Lapu-Lapu City.