Marco Polo Plaza Cebu is giving its patrons a delicious offer for July. When you order from the hotel’s Food Faves menu, they will give you a 20% discount on your total bill. The Marco Polo Food Faves Menu offers over 30 of their bestselling items. It has signature ala carte items such as Classic… Continue reading Marco Polo Cebu food faves now for pick-up at 20% off
From the crunchy delicious lechon belly and grilled tuna panga of Kuzina Guadalupe to the must-try baked scallops of Seabu, top dishes of key vendors in Sugbo Mercado are now available in Cafe Marco as part of its Sugbusog Culinary Journey. In this year’s edition of the annual food event, Marco Polo Plaza Cebu collaborated… Continue reading Marco Polo Sugbusog features Sugbo Mercado favorites
Dine on unlimited American staples like burgers, barbecue, mac ‘n cheese, corn dogs, and nachos as Cafe Marco holds a Star-Spangled celebration for American Independence Day. Binge on steak, barbecue pork ribs, chimichanga, fries, onion rings, and chips when you dine at Cafe Marco from today until July 7, 2019. The stars and stripes and… Continue reading Marco Polo Cebu marks American Independence Day with food fest
What lovelier way to spend Valentine’s Day than celebrating it at Cebu City’s finest – Marco Polo Plaza Cebu. This Valentine season, Marco Polo Plaza is bringing back classic Valentine traditions with fancy dinners, long-stemmed roses, romantic music entertainment, and love letters! On February 14, bring your date to Café Marco, El Viento or the… Continue reading Want a perfect Valentine’s Day? Bring your date to Marco Polo Plaza Cebu
To mark American Independence Day, iconic Cebu hotel Marco Polo Plaza has prepared a sumptuous spread of classic American dishes on top of its regular international buffet spread for lunch and dinner in Cafe Marco. The latest of the hotel’s Culinary Journey, which highlights specific cuisines to time with a global celebration, will run from… Continue reading American favorites on the buffet menu in Marco Polo Plaza
Cebu’s Sinulog Festival deserves a feast just as grand and Marco Polo Plaza Cebu obliges with the culinary experience “Sugbusog 2018: Gikan sa Bukid ug Dagat” at Cafe Marco. Up until January 21, indulge in such local favorites as kinilaw na isda, puso sa saging, lato, and guto; ginamos and sinugba na buwad; manggang hilaw… Continue reading Marco Polo Plaza Cebu cooks up Sugbusog feast for Sinulog 2018
Marco Polo Plaza Cebu unveiled in a special preview its Festive Buffet set for the Christmas season, and it is another level of delicious. Available from December 16-23 and 26-30, 2017 at Cafe Marco, the grand feast will include such holiday treats as prime beef, roast turkey, sugar glazed ham, English fruitcake, ensaymada, bibingka, pumpkin… Continue reading Marco Polo whips up holiday feast in Festive Buffet
Cafe Marco highlights the cuisine of Incredible India as Marco Polo Plaza Cebu pays homage to the Indian Festival of Lights Diwali through the culinary celebration “Khana.” Last year’s Khana favorites and new creations are available on top of the regular Cafe Marco lunch and dinner buffet until October 30, 2016 in a food exploration… Continue reading Cafe Marco celebrates Indian cuisine in culinary event Khana
From the cold cuts and native chicken soup to the baked lobster with noodles and steamed shrimp meat and scallop ball, Chef Tang’s Chinese Lauriat table served one scrumptious dish after another at Marco Polo Plaza Cebu’s Cafe Marco. In a special kind of culinary event, Marco Polo Changzhou executive Chinese chef Tang Chi Wai… Continue reading Chef Tang whips up Chinese lauriat feast at Cafe Marco
From lechon to tinola, talong salad to fish kinilaw, ginabot to crispy fish bihod, escabeche to kalderetang kanding, the Sugbusog 2016: Seafood Edition at Marco Polo Plaza Cebu’s Café Marco is all the Cebuano dishes you love and more, prepared the five-star way.
Holiday favorites likes puto bumbong, pudding, Christmas ham, stollen bread, chicken relleno and a festive ensaymada are back on the menu as part of the Cafe Marco buffet as Marco Polo Plaza Cebu celebrates “Festive Season 2015.”
Palak paneer or spinach curry with cheese, spicy chickpeas dish of chana masala, teardrop-shaped bread called nan, heavenly desserts gajar halva and jalebi, and other Indian specialties are available up to November 15 at five-star hotel Marco Polo Plaza Cebu.
Marco Polo Plaza Cebu brings the Christmas cheer with its festive season buffet that features favorites like the Christmas ham, chicken relleno, and the German version of the fruitcake called stollen bread.
When they served my buko shake in its original green shell, I knew I would enjoy my lunch at Cafe Marco in Marco Polo Plaza Cebu. Anyone who spends extra effort on such details as presentation would pay even more attention to taste as well. I was right. I’m not that into food so it… Continue reading Marco Polo Plaza Cebu offers culinary treats at Cafe Marco