DOT, Grassroots Travel, Smart join hands to mount Kulinarya sa North Cebu Webinar
Smarter tourism in the new normal In the Philippines, Culinary Tourism and Farm or Agritourism have been identified by the Department of Tourism (DOT) as…
Smarter tourism in the new normal In the Philippines, Culinary Tourism and Farm or Agritourism have been identified by the Department of Tourism (DOT) as…
After several months of lockdown in various parts of the Philippines, efforts are underway to revive economic activity. This includes the tourism industry which is…
In Cebu City, professional chefs have joined hands with private individuals and businesses to combat the COVID-19 crisis in their own way: Through nourishing frontliners…
Crabs simmered humba style, skewered squid cubes turned golden brown on a clay grill, and native chicken cooked in fermented coconut juice as five towns in midwestern Cebu prepared their entries for the Eats Meets West culinary competition held in Tabuelan.