Make Radisson Blu Cebu your touch of Something Blu of the wedding you’ve always dreamed about. Stylish, sophisticated, stress-free and flawless, experience a bespoke approach in creating one of your life’s lasting moments.
As your day-come-true unravels, savor the unparalleled service of a seasoned wedding team dedicated to meet your needs along with the finely-detailed wedding menu crafted by the executive chef – all happening in the exquisite celebratory spaces of Radisson Blu Cebu’s grand ballrooms.
Delight in a collection of premium Signature Wedding Packages from Tru Blu to Royal Blu starting at P1,600 to P2,000 per person, tailored to appeal to every budget and taste.
Something Blu bridal fair
Your journey to “I Do” begins on June 10 and 11 as Radisson Blu Cebu presents Something Blu: A Wedding of a Kind at the Northwing Atrium of SM City Cebu from 10AM to 9PM. On this two-day bridal fair, over 40 top wedding industry movers gather in an exquisite display of the finest wedding options handpicked for your day come true. Exclusive deals await from all suppliers and the SM Gift Registry.
On June 10, catch celebrated wedding videographer Jason Magbanua as he shares the process of his renowned visual storytelling followed with a bridal fashion show by leading Cebu designers – Barbie Alvez, Edwin Ao, Hanz Coquilla, Protacio Empaces Jr., Ronald Enrico, Dino Lloren, Mel Maria, Lord Maturan, Wendell Quisido, Philip Rodriguez, Mary Ty and Philipp Tampus. Interactive events are happening on June 11 featuring a talk show on real wedding advice by Cebuano personalities and an exhibition by junior stylists.
Bride pampering options
For all brides-to-be, pamper yourself and toast in style with your friends in a SparTea. Bask in Afternoon Delight which includes a 1-hour aromatherapy massage and afternoon high tea with cups of premium Dilmah tea for P2,000 net per person or Relax and Rejuvenate with a 1-hour facial treatment and Aromatherapy massage plus an afternoon high tea with cups of the finest Dilmah tea and a glass of Prosecco.